The Spicy Grillwurst is a twist on the regular Grillwurst. These are a hotter version of the original. The chili and paprika change up the flavor without losing the well balanced spice mix of the original. Thus making this the perfect BBQ addition for someone that that likes a bit of spice. The important thing is to cook them until they develop a thick and crispy browned outer crust. As a result, you’ll have a delicious bite and the chilis will hit you each time. So be sure to keep something on hand to wash it down with.
The Spicy Grillwurst has become a hit with the “spicy lovers”.
We have played around with this sausage in the kitchen and find it spices the dishes up completely. Whether you use it as the classic Grillwurst, or you start creating new dishes with it: this is the all-rounder that you need in your fridge.
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We never use MSGs or mechanically separated meat in our products. We believe that with the right sourcing of meat and using fresh ingredients you don’t need additives to get a great flavor. Make sure you try our sausages and judge yourself.
Ingredients: Turkey, water, oil, salt, spices, fresh coriander, fresh onion, fresh garlic, spice extracts, dextrose, sodium phosphates
May contain allergens
Safe Handling Instructions for Spicy Grillwurst:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions:
– keep refrigerated or frozen. Thaw in refrigerator or microwave
– keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat and poultry
– cook thoroughly
– keep hot foods hot, refrigerate leftovers immediately or discard
Great for kids. Even better for adults. Just perfect for everybody.